Banh beo (vietnamese steamed rice cakes/water

This easy recipe forSavory Steamed Rice Cakes (Banh Beo) is a classic Viet dish of petite rice cakes toppedwith mung bean paste, toasted shrimp, and scallion oil is simply scrumptious. The cakes are delicatewith a slightly chewy texture; the mashed mung bean is savory & creamy và thetoasted shrimp is wonderfully crunchy. Served with theclassicfish sauce dipping sauce & tangy pickles, it’s a tiệc nhỏ for your taste buds! Delish!